Cutranslator

What is Ganso in Netherlands?

Close match

ganso

is very similar to Platte Bil in Netherlands

Ask for: Platte Bil

About this cut

From the outer thigh (biceps femoris). Leaner and less tender than inside round. Used for roasts, rouladen, and ground beef. Often sold as bottom round roast or eye of round.

round primal · Outer thigh of the hindquarter

In Netherlands

Platte Bil

What is this cut?·Global guide

How to order steak doneness

PortugalNetherlands

rareMal passadoRood4855°C
medium rareMal passado/ao pontoHalf doorbakken5560°C
mediumAo pontoDoorbakken6065°C
well doneBem passadoGoed doorbakken70100°C

Doneness terminology varies by country and restaurant. When unsure, describe what you want (e.g., “warm red center”).

Detailed explanation

“Ganso” in Portugal maps to canonical outside round (round: Outer thigh of the hindquarter). In Netherlands, look for labels such as Platte Bil. From the outer thigh (biceps femoris). Leaner and less tender than inside round. Used for roasts, rouladen, and ground beef. Often sold as bottom round roast or eye of round.

Related cuts

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Other countries & routes

Same canonical cut, different destination markets (deduped URLs).

People also ask about this cut

What is Ganso in Netherlands?
Ganso maps to Outside Round (bottom round (outside round)) in this ontology; in Netherlands, look for labels such as Platte Bil.

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What is Ganso called in Netherlands?
In Netherlands, Ganso corresponds to Outside Round; common retail wording includes Platte Bil.

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Where does Ganso come from on the cow?
Ganso refers to bottom round (outside round) on the round primal (Outer thigh of the hindquarter).

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Show 7 more questions
What primal is Ganso from?
Ganso is tied to the round primal as Outside Round (bottom round (outside round)).

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Is Ganso the same as ribeye?
No—Ganso maps to bottom round (outside round) (Outside Round), while ribeye is a separate canonical rib primal cut.

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Is Ganso the same as Inside Round?
No—Ganso is bottom round (outside round); Inside Round is top round (inside round), a different canonical cut.

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How is Ganso different from Eye Of Round?
bottom round (outside round) (Outside Round) differs from eye of round by primal and muscle: compare the two hub pages in this site.

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What is the canonical beef cut for Ganso?
Ganso resolves to Outside Round (bottom round (outside round)) in the Cutranslator ontology.

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What should I ask for at a Netherlands butcher?
Ask for Platte Bil and mention Outside Round if needed—the mapped retail names above match bottom round (outside round).

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Why might Ganso be less common in Netherlands?
Ganso is a Portugal retail term; Netherlands shops may use different names for the same bottom round (outside round) muscle.

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How this information is generated

This information is for educational purposes only and may vary by region or butcher practices.