Cutranslator

What is cecina sv in the USA?

⚠️ Mapping confidence is limited—verify the exact subprimal with your butcher. Match confidence is below 75%—treat as indicative, not definitive.
Approximate

cecina sv

The closest United States equivalent is Skirt steak

Ask for: Skirt steak

About this cut

Plate primal diaphragm muscle; very beefy, used for fajitas and grilling.

plate primal · diaphragm (inside/outside skirt varies by spec)

In United States

Skirt steak

What is this cut?·Global guide

How to order steak doneness

El SalvadorUnited States

rareRojoRare4855°C
medium rareTérmino medioMedium rare5560°C
mediumTres cuartosMedium6065°C
well doneBien cocidaWell done70100°C

Doneness terminology varies by country and restaurant. When unsure, describe what you want (e.g., “warm red center”).

Detailed explanation

“cecina sv” in El Salvador maps to canonical skirt (plate: diaphragm (inside/outside skirt varies by spec)). In United States, look for labels such as Skirt steak. Plate primal diaphragm muscle; very beefy, used for fajitas and grilling.

Related cuts

Compare with similar cuts

Other countries & routes

Same canonical cut, different destination markets (deduped URLs).

People also ask about this cut

What is cecina sv in United States?
cecina sv maps to Skirt (skirt steak) in this ontology; in USA, look for labels such as Skirt steak.

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What is cecina sv called in America?
In the United States, cecina sv (El Salvador) is usually sold as Skirt steak—the same canonical skirt steak.

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Where does cecina sv come from on the cow?
cecina sv refers to skirt steak on the plate primal (diaphragm (inside/outside skirt varies by spec)).

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Show 7 more questions
What primal is cecina sv from?
cecina sv is tied to the plate primal as Skirt (skirt steak).

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Is cecina sv the same as ribeye?
No—cecina sv maps to skirt steak (Skirt), while ribeye is a separate canonical rib primal cut.

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Is cecina sv the same as Flank?
No—cecina sv is skirt steak; Flank is flank steak, a different canonical cut.

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How is cecina sv different from Sirloin Flap?
skirt steak (Skirt) differs from sirloin flap by primal and muscle: compare the two hub pages in this site.

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What is the canonical beef cut for cecina sv?
cecina sv resolves to Skirt (skirt steak) in the Cutranslator ontology.

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What should I ask for at a United States butcher?
Ask for Skirt steak and mention Skirt if needed—the mapped retail names above match skirt steak.

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Why might cecina sv be less common in United States?
cecina sv is a El Salvador retail term; United States shops may use different names for the same skirt steak muscle.

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How this information is generated

This information is for educational purposes only and may vary by region or butcher practices.