Cutranslator

What is ryobra in Portugal?

⚠️ Mapping confidence is limited—verify the exact subprimal with your butcher. Match confidence is below 75%—treat as indicative, not definitive.
Approximate

ryobra

The closest Portugal equivalent is back ribs

Ask for: back ribs

About this cut

The curved rib bones left after the ribeye is removed. Less meaty than short ribs but tender and flavorful. Popular in American BBQ (baby back ribs are pork; beef back ribs are larger).

rib primal · Upper rib bones (dorsal side), removed from the ribeye

In Portugal

back ribs

What is this cut?·Global guide

How to order steak doneness

Russia → Portugal

rareС кровью→Mal passado48–55°C
medium rareMedium rare→Mal passado/ao ponto55–60°C
mediumMedium→Ao ponto60–65°C
well doneХорошо прожаренный→Bem passado70–100°C

Doneness terminology varies by country and restaurant. When unsure, describe what you want (e.g., “warm red center”).

Detailed explanation

“ryobra” in Russia maps to canonical back ribs (rib: Upper rib bones (dorsal side), removed from the ribeye). In Portugal, look for labels such as back ribs. The curved rib bones left after the ribeye is removed. Less meaty than short ribs but tender and flavorful. Popular in American BBQ (baby back ribs are pork; beef back ribs are larger).

Keep exploring

Compare with similar cutsSee this cut in other countriesLearn more about this cut

Related cuts

prime rib (rib)short ribs (rib)

Compare with similar cuts

Other countries & routes

Same canonical cut, different destination markets (deduped URLs).

People also ask about this cut

What is ryobra in Portugal?
ryobra maps to Back Ribs (beef back ribs) in this ontology; in Portugal, look for labels such as back ribs.

Translate it in another country

What is ryobra called in Portugal?
In Portugal, ryobra corresponds to Back Ribs; common retail wording includes back ribs.

Translate it in another country

Where does ryobra come from on the cow?
ryobra refers to beef back ribs on the rib primal (Upper rib bones (dorsal side), removed from the ribeye).

Translate it in another country

Show 7 more questions
What primal is ryobra from?
ryobra is tied to the rib primal as Back Ribs (beef back ribs).

Translate it in another country

Is ryobra the same as ribeye?
No—ryobra maps to beef back ribs (Back Ribs), while ribeye is a separate canonical rib primal cut.

Translate it in another country

Is ryobra the same as Prime Rib?
No—ryobra is beef back ribs; Prime Rib is prime rib, a different canonical cut.

Translate it in another country

How is ryobra different from Short Ribs?
beef back ribs (Back Ribs) differs from short ribs by primal and muscle: compare the two hub pages in this site.

Translate it in another country

What is the canonical beef cut for ryobra?
ryobra resolves to Back Ribs (beef back ribs) in the Cutranslator ontology.

Translate it in another country

What should I ask for at a Portugal butcher?
Ask for back ribs and mention Back Ribs if needed—the mapped retail names above match beef back ribs.

Translate it in another country

Why might ryobra be less common in Portugal?
ryobra is a Russia retail term; Portugal shops may use different names for the same beef back ribs muscle.

Translate it in another country

Explore more cuts

How this information is generated

This information is for educational purposes only and may vary by region or butcher practices.