Cutranslator

Denver Steak (Global Beef Cut Guide)

Quick Answer

Denver Steak (denver steak) is A modern butchery innovation — the denver steak was 'discovered' in 2009 by meat scientists at the University of Nebraska. Extracted from the serratus ventralis muscle in the chuck, it's surprisingly tender and well-marbled for a chuck cut. An affordable alternative to ribeye with similar marbling patterns. It sits on the chuck primal (Serratus ventralis muscle, extracted from under the blade bone).Often compared to Chuck Roll (chuck roll).

Use the sections below for country-by-country retail names, translation deep-links, and comparisons—terminology matches the Cutranslator canonical entities (denver steak).

People also ask about this cut

What is Denver Steak?
Denver Steak (denver steak) is A modern butchery innovation — the denver steak was 'discovered' in 2009 by meat scientists at the University of Nebraska. Extracted from the serratus ventralis muscle in the chuck, it's surprisingly tender and well-marbled for a chuck cut. An affordable alternative to ribeye with similar marbling patterns.

Translate it in another country

Where does Denver Steak come from on the cow?
Denver Steak sits on the chuck primal at Serratus ventralis muscle, extracted from under the blade bone.

Translate it in another country

What primal is Denver Steak?
Denver Steak is part of the chuck primal.

Translate it in another country

Is Denver Steak the same as Chuck Roll?
No—denver steak differs from chuck roll; compare the two hub pages.

Translate it in another country

How is Denver Steak different from Flat Iron?
Different muscle and primal: Denver Steak is chuck; Flat Iron follows its own canonical spec.

Translate it in another country

What is denver steak called in Brazil?
See the names-by-country list on this page for Brazilian retail synonyms mapped to Denver Steak.

Translate it in another country

Is Denver Steak tender?
Tenderness varies by exact muscle and preparation; A modern butchery innovation — the denver steak was 'discovered' in 2009 by meat scientists at the University of Nebrask…

Translate it in another country

Countries that use it

United States · Canada · Mexico · Panama · Costa Rica · Nicaragua · Honduras · El Salvador · Guatemala · Brazil · Argentina · Chile · Uruguay · Paraguay · Colombia · Venezuela · Peru · Bolivia · Ecuador · France · Germany · Italy · Spain · Portugal · Netherlands · Belgium · United Kingdom · Ireland · Switzerland · Denmark · Norway · Sweden · Finland · Austria · Czech Republic · Slovakia · Hungary · Poland · Slovenia · Croatia · Bosnia & Herzegovina · Montenegro · Albania · North Macedonia · Romania · Bulgaria · Greece · Estonia · Latvia · Lithuania · Belarus · Russia · Ukraine · Turkey · Israel · Egypt · Morocco · Iran · Saudi Arabia · Qatar · UAE · Kazakhstan · Uzbekistan · China · Japan · South Korea · Taiwan · Indonesia · Malaysia · Philippines · Singapore · Thailand · Vietnam · Australia · New Zealand · South Africa · Kenya · Nigeria · Ethiopia · Kerala · Tamil Nadu · Telangana · Andhra Pradesh · Maharashtra · Goa · Karnataka

Names by country

Definition pages (all retail names)

Common confusions

Related cuts

Featured comparisons

All translation routes

Every seeded source region × destination for this canonical cut.

Explore more cuts

How this information is generated

This information is for educational purposes only and may vary by region or butcher practices.