Cutranslator

What is bottom round roast in Indonesia?

Exact match

bottom round roast

is bottom round roast in Indonesia

Ask for: bottom round roast

About this cut

A lean, economical roast from the outer thigh. The classic American pot roast cut — braised low and slow with vegetables. Also used for deli roast beef when oven-roasted and sliced paper-thin. Tougher than inside round but more affordable.

round primal · Roast from the outside round / bottom round

In Indonesia

bottom round roast

What is this cut?·Global guide

How to order steak doneness

CanadaIndonesia

rareRareKurang matang4855°C
medium rareMedium rareKurang matang sedikit5560°C
mediumMediumSetengah matang6065°C
well doneWell doneMatang70100°C

Traditional Indonesian beef dishes are cooked Matang (well done) — Rendang's 4-hour cook, Soto's long simmer, Sate's char-grill all produce well-done beef. Jakarta and Bali steakhouses use English terms, but local home cooking has almost no 'rare' concept. The Islamic cultural preference for fully-cooked meat reinforces this tradition.

Doneness terminology varies by country and restaurant. When unsure, describe what you want (e.g., “warm red center”).

Detailed explanation

“bottom round roast” in Canada maps to canonical bottom round roast (round: Roast from the outside round / bottom round). In Indonesia, look for labels such as bottom round roast. A lean, economical roast from the outer thigh. The classic American pot roast cut — braised low and slow with vegetables. Also used for deli roast beef when oven-roasted and sliced paper-thin. Tougher than inside round but more affordable.

Related cuts

Compare with similar cuts

Other countries & routes

Same canonical cut, different destination markets (deduped URLs).

People also ask about this cut

What is bottom round roast in Indonesia?
bottom round roast maps to Bottom Round Roast (bottom round roast) in this ontology; in Indonesia, look for labels such as bottom round roast.

Translate it in another country

What is bottom round roast called in Indonesia?
In Indonesia, bottom round roast corresponds to Bottom Round Roast; common retail wording includes bottom round roast.

Translate it in another country

Where does bottom round roast come from on the cow?
bottom round roast refers to bottom round roast on the round primal (Roast from the outside round / bottom round).

Translate it in another country

Show 7 more questions
What primal is bottom round roast from?
Is bottom round roast the same as ribeye?
No—bottom round roast maps to bottom round roast (Bottom Round Roast), while ribeye is a separate canonical rib primal cut.

Translate it in another country

Is bottom round roast the same as Outside Round?
How is bottom round roast different from Top Round Steak?
bottom round roast (Bottom Round Roast) differs from top round steak by primal and muscle: compare the two hub pages in this site.

Translate it in another country

What is the canonical beef cut for bottom round roast?
What should I ask for at a Indonesia butcher?
Ask for bottom round roast and mention Bottom Round Roast if needed—the mapped retail names above match bottom round roast.

Translate it in another country

Why might bottom round roast be less common in Indonesia?
bottom round roast is a Canada retail term; Indonesia shops may use different names for the same bottom round roast muscle.

Translate it in another country

Explore more cuts

How this information is generated

This information is for educational purposes only and may vary by region or butcher practices.