Cutranslator

What is flat iron in Colombia?

Exact match

flat iron

is flat iron in Colombia

Ask for: flat iron

About this cut

The second most tender muscle on the entire animal, after the tenderloin. A flat, rectangular steak extracted from the top blade by splitting it along the central connective tissue. Uniform thickness makes it ideal for grilling. Also known as butler's steak in the UK.

chuck primal · Infraspinatus muscle, top blade of the shoulder clod

In Colombia

flat iron

What is this cut?·Global guide

How to order steak doneness

CanadaColombia

rareRareCruda4855°C
medium rareMedium rareTérmino medio5560°C
mediumMediumTres cuartos6065°C
well doneWell doneBien asada70100°C

Doneness terminology varies by country and restaurant. When unsure, describe what you want (e.g., “warm red center”).

Detailed explanation

“flat iron” in Canada maps to canonical flat iron (chuck: Infraspinatus muscle, top blade of the shoulder clod). In Colombia, look for labels such as flat iron. The second most tender muscle on the entire animal, after the tenderloin. A flat, rectangular steak extracted from the top blade by splitting it along the central connective tissue. Uniform thickness makes it ideal for grilling. Also known as butler's steak in the UK.

Related cuts

Compare with similar cuts

Other countries & routes

Same canonical cut, different destination markets (deduped URLs).

People also ask about this cut

What is flat iron in Colombia?
flat iron maps to Flat Iron (flat iron steak) in this ontology; in Colombia, look for labels such as flat iron.

Translate it in another country

What is flat iron called in Colombia?
In Colombia, flat iron corresponds to Flat Iron; common retail wording includes flat iron.

Translate it in another country

Where does flat iron come from on the cow?
flat iron refers to flat iron steak on the chuck primal (Infraspinatus muscle, top blade of the shoulder clod).

Translate it in another country

Show 7 more questions
What primal is flat iron from?
flat iron is tied to the chuck primal as Flat Iron (flat iron steak).

Translate it in another country

Is flat iron the same as ribeye?
No—flat iron maps to flat iron steak (Flat Iron), while ribeye is a separate canonical rib primal cut.

Translate it in another country

Is flat iron the same as Denver Steak?
No—flat iron is flat iron steak; Denver Steak is denver steak, a different canonical cut.

Translate it in another country

How is flat iron different from Shoulder Clod?
flat iron steak (Flat Iron) differs from shoulder clod by primal and muscle: compare the two hub pages in this site.

Translate it in another country

What is the canonical beef cut for flat iron?
flat iron resolves to Flat Iron (flat iron steak) in the Cutranslator ontology.

Translate it in another country

What should I ask for at a Colombia butcher?
Ask for flat iron and mention Flat Iron if needed—the mapped retail names above match flat iron steak.

Translate it in another country

Why might flat iron be less common in Colombia?
flat iron is a Canada retail term; Colombia shops may use different names for the same flat iron steak muscle.

Translate it in another country

Explore more cuts

How this information is generated

This information is for educational purposes only and may vary by region or butcher practices.