What is entrecot?
Quick Answer
"entrecot" can map to more than one canonical beef cut in this dataset; open each hub below for the exact primal and location.
People also ask about this cut
What is entrecot?
"entrecot" may map to more than one canonical cut in this dataset—use the hub links on this page.
Where does entrecot come from on the cow?
Open each linked canonical guide; primals differ when the name is ambiguous.
“entrecot” is a regional beef-cut name that maps to these canonical cuts: Prime Rib, Ribeye, Striploin, T Bone.
This retail name can point to more than one canonical cut in our dataset—see the canonical guides below.
Global cut guide
Where it comes from
Prime Rib: A bone-in rib roast consisting of the ribeye with the bone, cap (spinalis), and fat layer intact. Premium roasting cut — the classic holiday centerpiece. 'Prime' refers to the cut, not necessarily the USDA grade. (rib, Ribs 6-12, bone-in, with cap and eye). Ribeye: Highly marbled steak cut from the rib primal; bone-in or boneless retail cuts vary by market. (rib, upper rib / rib eye muscle). Striploin: Leaner than ribeye; the classic strip steak muscle running along the short loin. (loin, longissimus dorsi (short loin)). T Bone: A cross-section of the short loin that includes both the striploin and a portion of the tenderloin, separated by a T-shaped vertebra. Porterhouse is the same cut from further back, with a larger tenderloin section. (loin, Short loin cross-section, containing T-shaped vertebra).
In menus and butcher shops it is often discussed next to Ribeye, and Back Ribs.
What it's called in other countries
- Albania: prime rib · antrikotë · bërxollë pa kockë · t bone
- Andhra Pradesh: prime rib · ribeye · mishrama mamsam · t bone
- Argentina: Bife ancho con costilla · Ojo de bife · Bife de chorizo · Bife angosto con lomo
- Australia: rib cutlet · scotch fillet · porterhouse · sirloin au · t-bone au
- Austria: hohe rippe · rostbraten · beiried · t bone
- Belarus: prime rib · towsty kray · tonki kray · t bone
- Belgium: entrecôte · côte de bœuf · striploin · t bone
- Bolivia: prime rib · ojo de bife · bife de chorizo · t bone
- Bosnia & Herzegovina: prime rib · pržol · ramstek · t bone
- Brazil: entrecot · Bisteca · Bife de ancho (context) · Contrafilé · Bife de chorizo · Entrecot · T-bone
- Bulgaria: гърбина · антрикот · контрафиле · t bone
- Canada: Prime rib · ribeye · striploin · T-bone
- Chile: entrecot · Lomo vetado con costilla · Lomo vetado · Lomo liso · Entrecot
- China: prime rib · yanrou · xileng · t bone
- Colombia: prime rib · Lomo vetado (regional) · Churrasco · t bone
- Costa Rica: prime rib · lomo ancho · lomo · t bone
- Croatia: prime rib · pržol · ramstek · t bone
- Czech Republic: prime rib · vysoký roštěnec · nízký roštěnec · t bone
- Denmark: Entrecôte · prime rib · Oksefilet · T-bone steak
- Ecuador: prime rib · bife ancho · lomo de asado · t bone
- Egypt: entrecote · prime rib · erq rosto · t bone
- El Salvador: prime rib · lomo rollizo · lomo de aguja · t bone
- Estonia: prime rib · antrekoot · välisfilee · t bone
- Ethiopia: prime rib · ribeye · yemigongo · tibs cut · t bone
- Finland: entrecôte · prime rib · ulkofilee · t-luupihvi
- France: Côte de boeuf · Entrecôte · Contre-filet · t bone
- Germany: Rostbraten · Hohe Rippe · Rumpsteak · t bone
- Goa: prime rib · rib goa · sirloin goa · t bone
- Greece: prime rib · σπαλομπριζόλα · κόντρα · t bone
- Guatemala: lomo compuesto · ribeye · lomo de cinta · t bone
- Honduras: prime rib · lomo ancho · lomo de cinta · t bone
- Hungary: prime rib · rostélyos · hátszín · t bone
- Indonesia: prime rib · lemusir · has luar · t bone
- Iran: prime rib · antrecote · rasteh · t bone
- Ireland: fore rib · rib steak · sirloin · t bone
- Israel: אנטריקוט · prime rib · סינטה · t bone
- Italy: prime rib · Costata · Controfiletto · Lombata · t bone
- Japan: prime rib · riburosu · atsugiri riburosu · saroin · t bone
- Karnataka: prime rib · ribeye · puth ka · t bone
- Kazakhstan: prime rib · antrekot kz · zhalyn · t bone
- Kenya: prime rib · ribeye · nyama ya mgongo · t bone
- Kerala: prime rib · ribeye · variyellu · poti loin · t bone
- Latvia: prime rib · antrekots · muguras fileja · t bone
- Lithuania: prime rib · antrekotas · nugarinė · t bone
- Maharashtra: prime rib · ribeye · loin mh · t bone
- Malaysia: prime rib · daging ribeye · daging sirloin · daging import · t bone
- Mexico: entrecot · Entrecot (bone-in) · Ribeye · Bistec (context) · Te bone
- Montenegro: prime rib · pržolica · ramstek · t bone
- Morocco: entrecôte · prime rib · faux-filet · t bone
- Netherlands: prime rib · ribeye · Dunne Lende · t bone
- New Zealand: ribeye on the bone · scotch fillet nz · sirloin nz · t-bone nz
- Nicaragua: prime rib · lomo ancho · lomo de centro · t bone
- Nigeria: prime rib · ribeye · back meat ng · t bone
- North Macedonia: prime rib · антрикот · рамстек · t bone
- Norway: entrecôte · prime rib · ytrefilet · t-bein steak
- Panama: prime rib · delmonico · new york · t bone
- Paraguay: prime rib · Bife ancho · Bife angosto · t bone
- Peru: prime rib · bife ancho · bife angosto · t bone
- Philippines: prime rib · kadera · tagilid · t bone
- Poland: prime rib · antrykot · rostbef · t-bone
- Portugal: prime rib · ribeye · striploin · t bone
- Qatar: prime rib · entrecote qa · sirloin qa · t bone
- Romania: prime rib · antricot · vrabioară · t bone
- Russia: ростбиф на кости · антрекот · тонкий край · ти-бон стейк · портерхаус
- Saudi Arabia: prime rib · ribeye sa · sirloin sa · t bone
- Singapore: prime rib · scotch fillet · shabu-shabu style · sirloin sg · t bone
- Slovakia: prime rib · vysoký roštenec · nízky roštenec · t bone
- Slovenia: prime rib · visok hrbet · nizek hrbet · t bone
- South Africa: prime rib sa · scotch fillet sa · sirloin sa · t-bone sa · club steak
- South Korea: prime rib · deungsim · chaekkeut · t bone
- Spain: entrecot · Chuletón · Entrecot · Lomo bajo · t bone
- Sweden: entrecôte · prime rib · ryggbiff · t-benstek
- Switzerland: entrecôte · hohe rippe · hohrücken · t bone
- Taiwan: prime rib · shalang · leiyan · niuyueke · t bone
- Tamil Nadu: prime rib · ribeye · loin tn · t bone
- Telangana: prime rib · ribeye · gola tg · t bone
- Thailand: prime rib · san klang · nuea tad na · san nok · t bone
- Turkey: prime rib · antrikot · kontrafile · pirzola
- UAE: prime rib · scotch fillet · striploin uae · t bone
- Ukraine: ростбіф на кістці · антрекот · тонкий край · ті-бон стейк
- United Kingdom: Rib of beef · Fore rib · Ribeye · Sirloin steak (UK) · t bone
- United States: Prime rib · Standing rib roast · Ribeye steak · Strip-adjacent rib cuts · New York strip · Strip steak · T-bone steak · Porterhouse
- Uruguay: Bife ancho con costilla · Bife ancho · Bife angosto · Bife angosto con lomo
- Uzbekistan: prime rib · antrekot · sirt · t bone
- Venezuela: prime rib · solomo abierto · solomo de cuerito · t bone
- Vietnam: prime rib · dau than ngoai · thit bo day · than ngoai · bo ne · t bone
Cooking methods
Typical methods include high-heat searing or grilling for steaks, resting before slicing, and cutting across the grain when the muscle is fibrous. Because this cut sits on the rib primal (Ribs 6-12, bone-in, with cap and eye), adjust time and temperature to thickness and marbling.
Translations across countries
- Albania → Andhra Pradesh (antrikotë)
- Albania → Andhra Pradesh (bërxollë pa kockë)
- Albania → Argentina (antrikotë)
- Albania → Argentina (bërxollë pa kockë)
- Albania → Australia (antrikotë)
- Albania → Australia (bërxollë pa kockë)
- Albania → Austria (antrikotë)
- Albania → Austria (bërxollë pa kockë)
- Albania → Belarus (antrikotë)
- Albania → Belarus (bërxollë pa kockë)
- Albania → Belgium (antrikotë)
- Albania → Belgium (bërxollë pa kockë)
- Albania → Bolivia (antrikotë)
- Albania → Bolivia (bërxollë pa kockë)
- Albania → Bosnia & Herzegovina (antrikotë)
- Albania → Bosnia & Herzegovina (bërxollë pa kockë)
- Albania → Brazil (antrikotë)
- Albania → Brazil (bërxollë pa kockë)
- Albania → Bulgaria (antrikotë)
- Albania → Bulgaria (bërxollë pa kockë)
- Albania → Canada (antrikotë)
- Albania → Canada (bërxollë pa kockë)
- Albania → Chile (antrikotë)
- Albania → Chile (bërxollë pa kockë)
- Albania → China (antrikotë)
- Albania → China (bërxollë pa kockë)
- Albania → Colombia (antrikotë)
- Albania → Colombia (bërxollë pa kockë)
- Albania → Costa Rica (antrikotë)
- Albania → Costa Rica (bërxollë pa kockë)
- Albania → Croatia (antrikotë)
- Albania → Croatia (bërxollë pa kockë)
- Albania → Czech Republic (antrikotë)
- Albania → Czech Republic (bërxollë pa kockë)
- Albania → Denmark (antrikotë)
- Albania → Denmark (bërxollë pa kockë)
- Albania → Ecuador (antrikotë)
- Albania → Ecuador (bërxollë pa kockë)
- Albania → Egypt (antrikotë)
- Albania → Egypt (bërxollë pa kockë)
Showing 40 of 15045 routes — more in the sitemap.