What is has luar?
Quick Answer
People also ask about this cut
What is has luar?
Where does has luar come from on the cow?
“has luar” is a regional beef-cut name that maps to these canonical cuts: Sirloin Cap, Striploin.
This retail name can point to more than one canonical cut in our dataset—see the canonical guides below.
Global cut guide
Where it comes from
Sirloin Cap: Triangular cap on the top sirloin; prized as picanha in Brazil. (sirloin, top sirloin cap (coulotte)). Striploin: Leaner than ribeye; the classic strip steak muscle running along the short loin. (loin, longissimus dorsi (short loin)).
In menus and butcher shops it is often discussed next to Striploin, Sirloin Flap, Flank, Top Sirloin, and Tri Tip.
What it's called in other countries
- Albania: sirloin cap · bërxollë pa kockë
- Andhra Pradesh: sirloin cap · mishrama mamsam
- Argentina: Colita de cuadril · Bife de chorizo
- Australia: sirloin au · sirloin cap · porterhouse
- Austria: sirloin cap · beiried
- Belarus: sirloin cap · tonki kray
- Belgium: poire · striploin
- Bolivia: picaña · bife de chorizo
- Bosnia & Herzegovina: sirloin cap · ramstek
- Brazil: Picanha · Contrafilé · Bife de chorizo
- Bulgaria: sirloin cap · контрафиле
- Canada: sirloin cap · striploin
- Chile: Punta de lomo (approx.) · Lomo liso
- China: sirloin cap · xileng
- Colombia: Punta de anca · Churrasco
- Costa Rica: punta de solomo · lomo
- Croatia: ruža · ramstek
- Czech Republic: sirloin cap · nízký roštěnec
- Denmark: Cuvette · Oksefilet
- Ecuador: picanha · lomo de asado
- Egypt: sirloin cap · erq rosto
- El Salvador: punta de lomo · lomo de aguja
- Estonia: sirloin cap · välisfilee
- Ethiopia: sirloin cap · yemigongo · tibs cut
- Finland: sirloin cap · ulkofilee
- France: Picanha (import) · Rumsteck (approx.) · Contre-filet
- Germany: sirloin cap · Rumpsteak
- Goa: sirloin cap · sirloin goa
- Greece: sirloin cap · κόντρα
- Guatemala: punta de puyaso · lomo de cinta
- Honduras: punta de lomo · lomo de cinta
- Hungary: hegyesfartő · hátszín
- Indonesia: has luar · sirloin cap
- Iran: coulotte · rasteh
- Ireland: sirloin · sirloin cap
- Israel: פיקניה · סינטה
- Italy: sirloin cap · Controfiletto · Lombata
- Japan: ichibo · saroin
- Karnataka: sirloin cap · puth ka
- Kazakhstan: sirloin cap · zhalyn
- Kenya: sirloin cap · nyama ya mgongo
- Kerala: sirloin cap · variyellu · poti loin
- Latvia: sirloin cap · muguras fileja
- Lithuania: sirloin cap · nugarinė
- Maharashtra: sirloin cap · loin mh
- Malaysia: sirloin cap · daging sirloin · daging import
- Mexico: Bistec (context)
- Montenegro: sirloin cap · ramstek
- Morocco: coulotte ma · faux-filet
- Netherlands: Staartstuk · Dunne Lende
- New Zealand: sirloin nz · sirloin cap
- Nicaragua: punta de lomo · lomo de centro
- Nigeria: sirloin cap · back meat ng
- North Macedonia: sirloin cap · рамстек
- Norway: culotte · ytrefilet
- Panama: sirloin cap · new york
- Paraguay: Picaña (import) · Bife angosto
- Peru: picanya · bife angosto
- Philippines: tagilid · sirloin cap
- Poland: picanha · rostbef
- Portugal: Picanha · striploin
- Qatar: sirloin cap · sirloin qa
- Romania: sirloin cap · vrabioară
- Russia: пиканья · тонкий край
- Saudi Arabia: sirloin cap · sirloin sa
- Singapore: sirloin sg · sirloin cap
- Slovakia: sirloin cap · nízky roštenec
- Slovenia: sirloin cap · nizek hrbet
- South Africa: sirloin sa · sirloin cap
- South Korea: sirloin cap · chaekkeut
- Spain: Tapa (approx.) · Lomo bajo
- Sweden: rumpstek · ryggbiff
- Switzerland: tafelspitz · entrecôte
- Taiwan: sirloin cap · niuyueke
- Tamil Nadu: sirloin cap · loin tn
- Telangana: sirloin cap · gola tg
- Thailand: sirloin cap · san nok
- Turkey: sirloin cap · kontrafile
- UAE: striploin uae · sirloin cap
- Ukraine: піканья · тонкий край
- United Kingdom: sirloin · Rump steak (context) · Sirloin steak (UK)
- United States: sirloin · Coulotte · New York strip · Strip steak
- Uruguay: Vacío overlap (verify) · Bife angosto
- Uzbekistan: sirloin cap · sirt
- Venezuela: punta trasera · solomo de cuerito
- Vietnam: sirloin cap · than ngoai · bo ne
Cooking methods
Typical methods include high-heat searing or grilling for steaks, resting before slicing, and cutting across the grain when the muscle is fibrous. Because this cut sits on the sirloin primal (top sirloin cap (coulotte)), adjust time and temperature to thickness and marbling.
Translations across countries
- Albania → Andhra Pradesh (bërxollë pa kockë)
- Albania → Argentina (bërxollë pa kockë)
- Albania → Australia (bërxollë pa kockë)
- Albania → Austria (bërxollë pa kockë)
- Albania → Belarus (bërxollë pa kockë)
- Albania → Belgium (bërxollë pa kockë)
- Albania → Bolivia (bërxollë pa kockë)
- Albania → Bosnia & Herzegovina (bërxollë pa kockë)
- Albania → Brazil (bërxollë pa kockë)
- Albania → Bulgaria (bërxollë pa kockë)
- Albania → Canada (bërxollë pa kockë)
- Albania → Chile (bërxollë pa kockë)
- Albania → China (bërxollë pa kockë)
- Albania → Colombia (bërxollë pa kockë)
- Albania → Costa Rica (bërxollë pa kockë)
- Albania → Croatia (bërxollë pa kockë)
- Albania → Czech Republic (bërxollë pa kockë)
- Albania → Denmark (bërxollë pa kockë)
- Albania → Ecuador (bërxollë pa kockë)
- Albania → Egypt (bërxollë pa kockë)
- Albania → El Salvador (bërxollë pa kockë)
- Albania → Estonia (bërxollë pa kockë)
- Albania → Ethiopia (bërxollë pa kockë)
- Albania → Finland (bërxollë pa kockë)
- Albania → France (bërxollë pa kockë)
- Albania → Germany (bërxollë pa kockë)
- Albania → Goa (bërxollë pa kockë)
- Albania → Greece (bërxollë pa kockë)
- Albania → Guatemala (bërxollë pa kockë)
- Albania → Honduras (bërxollë pa kockë)
- Albania → Hungary (bërxollë pa kockë)
- Albania → Indonesia (bërxollë pa kockë)
- Albania → Iran (bërxollë pa kockë)
- Albania → Ireland (bërxollë pa kockë)
- Albania → Israel (bërxollë pa kockë)
- Albania → Italy (bërxollë pa kockë)
- Albania → Japan (bërxollë pa kockë)
- Albania → Karnataka (bërxollë pa kockë)
- Albania → Kazakhstan (bërxollë pa kockë)
- Albania → Kenya (bërxollë pa kockë)
Showing 40 of 8755 routes — more in the sitemap.
